Valrhona, Jivara 40%, 1 kg
By buying this product you can collect up to 44 points. Your cart will total 44 points that can be converted into a voucher of CHF2.20.
Prepare your visite in the shop by reserving products
We keep your reservation for 48 h.
The points would then disappear in case of change or cancellation
Jivara's seduction lies in its pronounced cocoa notes, in perfect harmony with the vanilla and malt finish.
Courbe tempérage / Tempering temperatures:
Fonte: 45-48° C, cristallisation: 27-28° C, travail: 29-30°
Due to different temperatures, the drops may melt in transit. They still can be used but they may not arrive in the original wafer shape.