Valrhona, Chocolate Caramélia 36%, 250 g

CHF 15.90

By buying this product you can collect up to 15 points. Your cart will total 15 points that can be converted into a voucher of CHF 0.75.

Tax included


Quantity
Last items in stock

 

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Ingredients: Cocoa butter, sugar, caramel (skimmed milk, whey, butter sugar, flavouring, whole milk powder, cocoa beans, emulsifier: sunflower lecithin

Courbe tempérage / Tempering temperatures:

Fonte à 45-50°C, cristallisation à 27-28°C, travail à 29-30°C.

Due to different temperatures, the drops may melt in transit. They still can be used but they may not arrive in the original wafer shape.

MP65383
2 Items